The panel found themselves in a bakery, their nostrils flaring to the scents of key lime pie and lemon cheesecake with further notes of pineapple chunks, cream of tartar, white chocolate, wet moss and agave syrup. A little water revealed green fruits, camphor, wet dog, ripe pear, starfruit, kiwi and lime cordial. With a little time further notes of carnation, hot cross bun, cookie dough and burnt currants all emerged. The palate we found a curious mix of fruit pastilles, lozenges, cactus, sauteed bamboo, cinnamon bark, bell pepper and chilli oil. With water bringing a more easy going green fruit quality and various notes of foam shrimps, sesame, sunflower oil, dolly mixtures, mandarin liqueur and curry leaf.
Dato destilleret: 20-February-2008
Alder: 9 Years Years
Tøndetype: Refill Barrel
Region: Speyside Deveron